Wednesday: Ratatouille with Grilled Halloumi Bake (V)
Wednesday: Ratatouille with Grilled Halloumi Bake (V)
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Wednesday: Ratatouille with Grilled Halloumi Bake (V)

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£11.50
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£11.50
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My Grilled Halloumi sits on a saucy bed of my healthy ratatouille - loaded with courgettes, peppers, aubergine and onion with a little garlic and fresh basil in a tomato sauce. Served with sweet potato mash.

Suitable for freezing.

Contains: milk, celery

Ingredients:

Passata (20.8%), Aubergines (16.6%), Courgettes (16.6%), Sweet potatoes (16.6%), Mixed bell peppers (13.9%), Halloumi (10.4%) [Halloumi Cheese (Cows' Milk, Sheep's Milk, Goats' Milk), Dried Mint], onion (3.5%), Parsley (0.69%), garlic (0.35%), Celery, Olive Oil (0.29%), Basil (0.28%)