Granola is my absolute guilty pleasure. Not that there's anything strictly wrong with it - just perhaps four bowls at a time!
Anyway, since I spend most of my income on bags of fancy pants granola I decided to start playing around with my own recipe. I make various batches for my private clients at We Cook London, but I wanted an all-time favourite recipe that I could come back to again and again.
Without further ado, I give you my Once-A -Fortnight Healthy Granola - named because I can make one big batch on Sunday and it will keep fresh and crunchy and makes exactly enough for 2 weeks of eating!
I have it most mornings with Greek Yogurt and homemade berry compote.
You can switch out any ingredients you aren't so keen on - nuts/seeds/dried fruits etc- just replace with equal parts of ingredients you do like!
Give this a go, stock up your pantry and enjoy the smug satisfaction of a homemade bowl of granola in the morning.
